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THE CARBONIC ACID INDUSTRY

by J.C. Goosmann

Published by Nickerson & Collins. 1st. 1906

Very good condition. A comprehensive review of the manufacture and uses of CO2. The commercial production of carbon dioxide. Design and construction of apparatus and machinery. Efficiency for refrigerating purposes. Mineral waters and other beverages. Methods of carbonating and bottling. Utilization of fermentation carbonic acid gas - its collection in the brewery. Black cloth, reinforced binding. Portrait frontispiece, 184 text illustrations. 368 pages.

Stock no. 985058

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Contents

  • Origin and development of the industry
  • Various methods of producting CO2
  • Lime-Kilns and Coke Furnace
  • Absorption and liberation of CO2
  • Drying, Purifying and Liquefying Apparatus
  • Sureth system for producing CO2
  • Quality tests of carbonic acid
  • Cooling Towers
  • Carbonic acid in the refrigerating industry
  • Carbonated mineral water and other beverages
  • Utilization of fermentation carbonic acid

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