PEANUTS: PRODUCTION, NUTRITIONAL CONTENT AND HEALTH IMPLICATIONS
Written by Richard W. Cook
Published by Nova Science Publishers
in 2014
ISBN: 9781633210134
- Categorised in:
- SCIENCE AND TECHNOLOGY
- HEALTH
- MEDICAL
- CHEMISTRY
PEANUTS: PRODUCTION, NUTRITIONAL CONTENT AND HEALTH IMPLICATIONS
Written by Richard W. Cook.
Stock no. 1825158
Circa.
2014.
Hardback.
Fine condition.
This book discusses information regarding the nutritional and possible nutraceutical potential of peanuts and peanut products, as well as the anticipated impacts of production of new cultivars and processing on their content. The value of peanuts as a source of nutrients and nutraceuticals, and its production is also highlighted and discussed. Glazed boards. ISBN: 9781633210134. Still in original shrinkwrap!
PEANUTS: PRODUCTION, NUTRITIONAL CONTENT AND HEALTH IMPLICATIONS
Written by Richard W. Cook.
Stock no. 1324796
Hardback.
Fine condition.
This book discusses information regarding the nutritional and possible nutraceutical potential of peanuts and peanut products, as well as the anticipated impacts of production of new cultivars and processing on their content. The value of peanuts as a source of nutrients and nutraceuticals, and its production is also highlighted and discussed. Glazed boards. ISBN: 9781633210134. Still in original shrinkwrap so unread and unable to see date/edition.