DUMAS ON FOOD
Published by Folio Society. 1st thus. 1978
Slightly better than very good condition. Selections from Le Grand Dictionnaire de Cuisine. Translated by Alan & Jane Davidson, with an introduction by Alan Davidson. Red cloth with oblong oval decorations. Top edge Tan.
Spine is faded. Slip case is very good - unevenly browned.
Stock no. 2138375
- Categorised in:
- FOLIO SOCIETY
- COOKERY AND FOOD
Sorry this book has been sold
(03/02/2023)
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