THE FOOD RESOURCE
Published by Longman Scientific & Technical. 1st. 1990
Very good condition. Themes in resouce management series. A core textbook for advanced undergraduate courses in development and agricultural geography and resource analysis. Cardwraps. 334 pages. B/w diagrams.
Slight rubbing to corners. Light fading to spine. Light vertical crease to centre of front cover.
ISBN: 0582305373
Stock no. 683974
- Categorised in:
- FARMING
- SCIENCE AND TECHNOLOGY
- TEXT BOOK (UNIVERSITY)