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Stella & Rose's Books

Specialists in Rare & Collectable Books

MANUAL OF A TRADITIONAL BACON CURER

by Maynard Davies

Published by Merlin Unwin Books. 1st. 2009

Nearly fine condition. Smoked & Cured Hams. Sausages. Brines. Dry Cures. Haggis. Salamis. Scratchings. Tongues, Black & White Puddings. Pates. Trotters. Faggots. Smoke House Design - and much more. Colour illustrations.

Minor bumping to spine.

ISBN: 9781906122089
Stock no. 1608309

Sorry this book has been sold (24/11/2017)
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