A. Manickavasagan
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DATES: PRODUCTION, PROCESSING, FOOD, AND MEDICINAL VALUES (MEDICINAL AND AROMATIC PLANTS - INDUSTRIAL PROFILES)
Written by A. Manickavasagan; M. Mohamed Essa; E. Sukumar; et al.
Stock no. 1831247
Published by CRC Press.
1st
2012.
Slightly better than very good condition.
This text covers the post-harvest operations and processing of dates, physical, chemical, structural, and sensory properties of dates as human food. The authors also discuss the value of low quality dates and byproducts as cattle feed. The final section focuses on the potential medicinal values of dates. Blue glazed pictorial boards. B/w photos and a few colour. xviii and 415 pages including index. ISBN: 9781439849453. Boards lightly scuffed. Contents clean.
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- MEDICINE
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