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CUMIN (CUMINUM CYMINUM): PRODUCTION AND PROCESSING

by M. Kafi; M.H. Rashed Mohassel; A. Koocheki; M. Nassiri

Published by Science Publications Inc.. Circa. 2006

Nearly fine condition. Cumin is a spice widely used in the medicinal, cosmetic and food industry. It is a cash crop for the dry areas of South Asia and the Middle East. This book contributes to the better understanding of different aspects of cumin including history, botany, production, ecophysiology, crop protection, genetics, economics and processing. Green glazed pictorial boards.

Still in original shrinkwrap which is splittling along the lower edge.

ISBN: 1578085047
Stock no. 1826559

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