COOKERY AND FOOD
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FRENCH COUNTRY COOKING
Written by Elizabeth David; Artemis Cooper.
Illustrated by John Minton; Sophie Maccarthy.
Stock no. 1829365
Published by Folio Society.
1st thus
2008.
Slightly better than very good condition.
Preface by Artemis Cooper. Based on second revised edition of 1996. Green cloth spine with gilt title. Pictorial paper boards. B/w illustrations and colour plates. xv and 222 pages including index. A lovely copy contained in publisher's slipcase which is slightly scuffed and has a minor bump to one corner.
- Categorised in:
- FOLIO SOCIETY
- COOKERY AND FOOD
- FRANCE
FRENCH PROVINCIAL COOKING
Written by Elizabeth David; Simon Hopkinson.
Illustrated by Juliet Renny; Sophie Maccarthy.
Stock no. 1829334
Published by Folio Society.
1st thus
2008.
Slightly better than very good condition.
Preface by Simon Hopkinson. Brown cloth spine with colour illustrated paper covered boards. Gilt lettering to spine. Black and white decorations by Juliet Renny. Colour illustrative plates by Sophie MacCarthy. Minor mark to top edge of spine. Else a lovely copy contained in publisher's slipcase which is lightly scuffed.
- Categorised in:
- FOLIO SOCIETY
- COOKERY AND FOOD
TOPSY AND TIM'S CHOCOLATE COOK BOOK
Written by Jean Adamson.
Illustrated by Jean Adamson.
Stock no. 1328970
Published by Blackie & Son Ltd..
Circa
1983.
Very good condition.
Pictorial card wraps. Join Topsy and Tim in making their favourite chocolate recipes, including Chocolate crispies, truffle mice and many more. ISBN: 0216913624. Some foxing to contents. Light browning to spine edge of front cover.
- Categorised in:
- CHILDRENS
- COOKERY AND FOOD
- TOPSY AND TIM
IMPROVING ORGANIC CROP CULTIVATION
Written by Ulrich Kopke.
Stock no. 1826660
Published by Burleigh Dodds Science Publishing Limited.
1st
2019.
Nearly fine condition.
Burleigh Dodds Series in Agricultural Science No. 47. Pictorial glazed boards. A physical copy printed on Demand by Lightning Source. A few colour photos and charts. ISBN: 9781786761842. Text block very slightly grubby. Contents clean.
- Categorised in:
- FARMING
- SCIENCE AND TECHNOLOGY
- COOKERY AND FOOD
CUMIN (CUMINUM CYMINUM): PRODUCTION AND PROCESSING
Written by M. Kafi; M.H. Rashed Mohassel; A. Koocheki; M. Nassiri.
Stock no. 1826559
Published by Science Publications Inc..
Circa
2006.
Nearly fine condition.
Cumin is a spice widely used in the medicinal, cosmetic and food industry. It is a cash crop for the dry areas of South Asia and the Middle East. This book contributes to the better understanding of different aspects of cumin including history, botany, production, ecophysiology, crop protection, genetics, economics and processing. Green glazed pictorial boards. ISBN: 1578085047. Still in original shrinkwrap which is splittling along the lower edge.
- Categorised in:
- FARMING
- ASIA
- BOTANY
- SCIENCE AND TECHNOLOGY
- INDUSTRY
- COOKERY AND FOOD
NON-TIMBER FOREST PRODUCTS: FOOD, HEALTHCARE AND INDUSTRIAL APPLICATIONS
Written by Azamal Husen; Rakesh Kumar Bachheti; Archana Bachheti.
Stock no. 1825092
Published by Springer.
1st
2021.
Slightly better than very good condition.
This book provides a wide spectrum of information on NTFPs, including important references. The main NTFPs comprise herbs, grasses, climbers, shrubs, and trees used for food, fodder, fuel, beverages, medicine, animals, birds and fish for food, fur and feathers, as well as their products like honey, lace, silk and paper. A very uyseful reference book for students and researchers in various disciplines of forestry, botany, medical botany, economic botany, ecology, agroforestry, and biology. Green cardwraps. ISBN: 9783030730796. Minor mark to text block. Corners lightly creased. Light scuffing to rear cover. Contents clean.
- Categorised in:
- NATURAL HISTORY
- BOTANY
- FORESTRY
- COOKERY AND FOOD
- MEDICINE
- HERBS
- SHRUBS
- TREES
- TEXT BOOK (UNIVERSITY)
SUGAR CONFECTIONERY AND CHOCOLATE MANUFACTURE
Written by R. Lees; E.B. Jackson.
Stock no. 2136826
Published by Blackie Academic & Professional.
1994.
Very good condition.
The authors had five objectives in preparing this book: (i) to bring together relevant information on many raw materials used in the manufacture of sweets nad chocolate; (ii) to describe the principles involved and to relate them to production with maximum economy but maintaining high quality; (iii) to describe both traditional and modern production processes, in particular those continuous methods which are finding increasing application; (iv) to give basic recipes and methods, set out in a form for easy reference, for producting a large variety of sweets, and capable of easy modification to suit the raw materials and plant available; (v) to explain the elementary calculations most likely required. Brown/tan boards with gilt titles. B/w diagrams and photos. ISBN: 0751401145. Some light staining to front cover. Spine bumped. Textblock is slightly grubby.
- Categorised in:
- INDUSTRY
- COOKERY AND FOOD
THE HARE
Written by H.A. MacPherson; Gerald Lascelles; Charles Richardson; J.S. Gibbons; G.H. Longman; Kenney Herbert.
Illustrated by Archibald Thorburn; Charles Whymper; et al..
Stock no. 2136038
Published by Longmans, Green & Co..
1896.
Very good condition.
Fur and Feather series. Beige pictorial cloth with red titles. B/w plates. Natural History, Shooting, Coursing, and Cookery. Foxing throughout. Some page edges are not fully opened.
- Categorised in:
- FIELD SPORTS
- HUNTING
- HARES
- SHOOTING
- COURSING
- COOKERY AND FOOD
- NATURAL HISTORY
SNIPE AND WOODCOCK
Written by L.H. De Visme Shaw; Richard J. Ussher; Alexander Innes Shand.
Illustrated by Archibald Thorburn; Charles Whymper.
Stock no. 2136036
Published by Longmans, Green & Co..
1903.
Almost very good condition.
Fur, Feather & Fin series. Beige pictorial boards, red and gilt titles. B/w plates. With chapters on Snipe and Woodcock in Ireland by Ussher; Cookery by Shand. Bumping and wear to spine and corners. Damp staining to prelims and top of page edges.
- Categorised in:
- FIELD SPORTS
- SHOOTING
- ORNITHOLOGY
- NATURAL HISTORY
- IRELAND
- COOKERY AND FOOD
THE GROUSE
Written by H.A. MacPherson; A.J. Stuart-Wortley; George Saintsbury.
Illustrated by A.J. Stuart-Wortley; Archibald Thorburn.
Stock no. 2136034
Published by Longmans, Green & Co..
1894.
Almost very good condition.
Fur and Feather Series. Beige pictorial cloth, red and gilt titles. B/w illustrations. Bumping and wear to spine and corners. Small damp stain to bottom corner of rear cover. Foxing and browning throughout. A couple of page edges are uncut.
- Categorised in:
- FIELD SPORTS
- SHOOTING
- ORNITHOLOGY
- GAME BIRDS
- COOKERY AND FOOD
THE PARTRIDGE
Written by H.A. MacPherson; A.J. Stuart-Wortley; George Saintsbury.
Stock no. 2136031
Published by Longmans, Green & Co..
2nd
1894.
Almost very good condition.
Fur and Feather series. Second edition. B/w plates. Bumping and wear to spine and corner. Browning to spine. Some pages/edges are unopened. Inscription in ink to half-title page. Some foxing throughout book and to outer page edges.
- Categorised in:
- FIELD SPORTS
- SHOOTING
- COOKERY AND FOOD
- ORNITHOLOGY
THE PLEASURE OF COFFEE BY ROMBOUTS
Written by Pierre Massia; Hugo Rombouts.
Stock no. 1706909
Published by Artis-Historia Publishing.
Circa
1995.
Very good condition in a very good dustwrapper.
Square format. Colour photos. History, recipes and growing coffee. ISBN: 9056570617. One hinge cracked. Wrapper corners worn.
- Categorised in:
- HISTORY
- HISTORY GENERAL
- CRAFTS
- COOKERY AND FOOD