COOKERY AND FOOD
You are viewing stock in the "COOKERY AND FOOD" category. We currently have 12 books in this category in stock.
12 stock records found. Did you know that you can now search our sold stock? Look for the 'sold stock' filter at the bottom of the filter options.
A BOOK OF MEDITERRANEAN FOOD AND OTHER WRITINGS
Written by Elizabeth David; Julian Barnes.
Illustrated by John Minton; Sophie Maccarthy.
Stock no. 1828551
Published by Folio Society.
1st thus
2005.
Very good condition.
Preface by Julian Barnes. Green cloth spine with gilt title. Vivid olive motif patterned boards. Colour & b/w illustrations. A lovely copy but slipcase is MISSING.
- Categorised in:
- FOLIO SOCIETY
- COOKERY AND FOOD
- MEDITERRANEAN
CAKES & ALE: DISSERTATION ON BANQUETS
Written by Edward Spencer.
Stock no. 1327704
Published by Stanley Paul & Co..
1913.
Very good condition.
Cheap edition. Peach cloth, black title to front with vignette, gilt title to spine. Recipes and anecdotes. Spine and corners bumped. Covers slightly grubby. Endpapers lightly browned. Some light foxing. Contents clean.
- Categorised in:
- ART
- COOKERY AND FOOD
IMPROVING ORGANIC CROP CULTIVATION
Written by Ulrich Kopke.
Stock no. 1826660
Published by Burleigh Dodds Science Publishing Limited.
1st
2019.
Nearly fine condition.
Burleigh Dodds Series in Agricultural Science No. 47. Pictorial glazed boards. A physical copy printed on Demand by Lightning Source. A few colour photos and charts. ISBN: 9781786761842. Text block very slightly grubby. Contents clean.
- Categorised in:
- FARMING
- SCIENCE AND TECHNOLOGY
- COOKERY AND FOOD
CUMIN (CUMINUM CYMINUM): PRODUCTION AND PROCESSING
Written by M. Kafi; M.H. Rashed Mohassel; A. Koocheki; M. Nassiri.
Stock no. 1826559
Published by Science Publications Inc..
Circa
2006.
Nearly fine condition.
Cumin is a spice widely used in the medicinal, cosmetic and food industry. It is a cash crop for the dry areas of South Asia and the Middle East. This book contributes to the better understanding of different aspects of cumin including history, botany, production, ecophysiology, crop protection, genetics, economics and processing. Green glazed pictorial boards. ISBN: 1578085047. Still in original shrinkwrap which is splittling along the lower edge.
- Categorised in:
- FARMING
- ASIA
- BOTANY
- SCIENCE AND TECHNOLOGY
- INDUSTRY
- COOKERY AND FOOD
NON-TIMBER FOREST PRODUCTS: FOOD, HEALTHCARE AND INDUSTRIAL APPLICATIONS
Written by Azamal Husen; Rakesh Kumar Bachheti; Archana Bachheti.
Stock no. 1825092
Published by Springer.
1st
2021.
Slightly better than very good condition.
This book provides a wide spectrum of information on NTFPs, including important references. The main NTFPs comprise herbs, grasses, climbers, shrubs, and trees used for food, fodder, fuel, beverages, medicine, animals, birds and fish for food, fur and feathers, as well as their products like honey, lace, silk and paper. A very uyseful reference book for students and researchers in various disciplines of forestry, botany, medical botany, economic botany, ecology, agroforestry, and biology. Green cardwraps. ISBN: 9783030730796. Minor mark to text block. Corners lightly creased. Light scuffing to rear cover. Contents clean.
- Categorised in:
- NATURAL HISTORY
- BOTANY
- FORESTRY
- COOKERY AND FOOD
- MEDICINE
- HERBS
- SHRUBS
- TREES
- TEXT BOOK (UNIVERSITY)
SUGAR CONFECTIONERY AND CHOCOLATE MANUFACTURE
Written by R. Lees; E.B. Jackson.
Stock no. 2136826
Published by Blackie Academic & Professional.
1994.
Very good condition.
Brown/tan boards with gilt titles. B/w diagrams and photos. ISBN: 0751401145. Some light staining to front cover. Outer page edges are marked.
- Categorised in:
- INDUSTRY
- COOKERY AND FOOD
THE HARE
Written by H.A. MacPherson; Gerald Lascelles; Charles Richardson; J.S. Gibbons; G.H. Longman; Kenney Herbert.
Illustrated by Archibald Thorburn; Charles Whymper; et al..
Stock no. 2136038
Published by Longmans, Green & Co..
1896.
Very good condition.
Fur and Feather series. Beige pictorial cloth with red titles. B/w plates. Natural History, Shooting, Coursing, and Cookery. Foxing throughout. Some page edges are not fully opened.
- Categorised in:
- FIELD SPORTS
- HUNTING
- HARES
- SHOOTING
- COURSING
- COOKERY AND FOOD
- NATURAL HISTORY
SNIPE AND WOODCOCK
Written by L.H. De Visme Shaw; Richard J. Ussher; Alexander Innes Shand.
Illustrated by Archibald Thorburn; Charles Whymper.
Stock no. 2136036
Published by Longmans, Green & Co..
1903.
Almost very good condition.
Fur, Feather & Fin series. Beige pictorial boards, red and gilt titles. B/w plates. With chapters on Snipe and Woodcock in Ireland by Ussher; Cookery by Shand. Bumping and wear to spine and corners. Damp staining to prelims and top of page edges.
- Categorised in:
- FIELD SPORTS
- SHOOTING
- ORNITHOLOGY
- NATURAL HISTORY
- IRELAND
- COOKERY AND FOOD
THE GROUSE
Written by H.A. MacPherson; A.J. Stuart-Wortley; George Saintsbury.
Illustrated by A.J. Stuart-Wortley; Archibald Thorburn.
Stock no. 2136034
Published by Longmans, Green & Co..
1894.
Almost very good condition.
Fur and Feather Series. Beige pictorial cloth, red and gilt titles. B/w illustrations. Bumping and wear to spine and corners. Small damp stain to bottom corner of rear cover. Foxing and browning throughout. A couple of page edges are uncut.
- Categorised in:
- FIELD SPORTS
- SHOOTING
- ORNITHOLOGY
- GAME BIRDS
- COOKERY AND FOOD
THE PARTRIDGE
Written by H.A. MacPherson; A.J. Stuart-Wortley; George Saintsbury.
Stock no. 2136031
Published by Longmans, Green & Co..
2nd
1894.
Almost very good condition.
Fur and Feather series. Second edition. B/w plates. Bumping and wear to spine and corner. Browning to spine. Some pages/edges are unopened. Inscription in ink to half-title page. Some foxing throughout book and to outer page edges.
- Categorised in:
- FIELD SPORTS
- SHOOTING
- COOKERY AND FOOD
- ORNITHOLOGY
THE PLEASURE OF COFFEE BY ROMBOUTS
Written by Pierre Massia; Hugo Rombouts.
Stock no. 1706909
Published by Artis-Historia Publishing.
Circa
1995.
Very good condition in a very good dustwrapper.
Square format. Colour photos. History, recipes and growing coffee. ISBN: 9056570617. One hinge cracked. Wrapper corners worn.
- Categorised in:
- HISTORY
- HISTORY GENERAL
- CRAFTS
- COOKERY AND FOOD
THE ENGLISH ART OF COOKERY
Written by Richard Briggs.
Stock no. 816819
Published by G.G. And J. Robinson.
1794.
Very good condition.
According to the Present Practice; Being a Complete Guide to All Housekeepers on a Plan Entirely New Consisting of 38 Chapters. 12 b/w illustrations of Bills of Fare. Modern tan full leather binding with red title label and gilt title to spine. xx + 564 pages. Bookplate of Eleanor Lowenstein to front cover, the author of 'The Bibliography Of American Cookery Books 1742-1860'. First few pages are foxed at edges, light browning to contents which in general are very good indeed. In a very handsome binding.
- Categorised in:
- COOKERY AND FOOD
- ANTIQUARIAN
- LEATHER BINDING