FOOD IN HISTORY
Published by Folio Society. 1st thus. 2007
Fine condition. Tackling the question of how, over half a million years, food and the search for it has influenced both human and historical development. Pictorial front cover and spine. Colour illustrations. 416 pages includes index.
Contained in a nearly fine slip-case.
Stock no. 2133226
- Categorised in:
- FOLIO SOCIETY
- HISTORY
- HISTORY GENERAL
- COOKERY AND FOOD
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(20/03/2021)
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